Italian Chef Mario Squizzato Teaching How To get Gourmets from Canned Food

 Milan, June 9 2011. Italian Chef Mario Squizzato promoting his book opening new ways to get tasteful gourmets from canned foods, just adding common vegs and olive oil, obviously Italian.
Ph.ginobegotti 2011 Copyright

Ph.ginobegotti 2011 Copyright

The know how book explaining hoh to get the best with canned foods and common vegs, written by chef Mario Squizzato.  Ph.ginobegotti 2011 Copyright